The Dogs Butcher - Surf & Turf 80.10.10  -1KG
 
All locally sourced British produce.
 
Oily fish, ox and duck complete
30% whole oily fish (either makerel, sardines, sprats or salmon)
4% ox liver
4% ox spleen/kidney
15% ox lung or lamb lung
15% ox heart
12% ox tongue
10% ox trim
5% Duck bone
5% Duck meat
 
Analysis per 100g
Water 64.9%, Protein 17.1%, Fat 14%, Ash 1.5%, Fibre 2.4%